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Wet-Bottom Shoo-Fly Pie

Wet-Bottom Shoo-Fly Pie — Potlikkr 커뮤니티 레시피.

재료

• 1.0 Deep Dish Ten Inch Or Nine Inch Pie Crusts Unbaked
• 1.0 cup Flour
• 0.6667 cup Dark Brown Sugar
• 2.0 tbsp Butter

+ 재료 5개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Preheat oven to 425 F.

2. 2

   In a small bowl, crumb together the flour, dark brown sugar, butter