Whole Wheat-Rye Bread

Name: Whole Wheat-Rye Bread
Ingredients: 2.0 package Dry Yeast; 0.5 cup Warm Water; 1.0 tablespoon Salt; 1.75 cup Lukewarm Water; 1.5 cup Rye Flour; 1.5 cup Whole Wheat Flour; 3.0 cup All Purpose Flour To

Whole Wheat-Rye Bread — a community recipe on Potlikkr.

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Ingredients

2.0 pkg Dry Yeast
0.5 cup Warm Water
1.0 tbsp Salt
1.75 cup Lukewarm Water

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Method (preview)

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Recipe by: Southern Living
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Preparation Time: 0:30

Dissolve yeast in 1/2 cup warm water in a large mixing

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