Yum Yum Cake

Name: Yum Yum Cake
Yield: 0.0
Ingredients: 2.0 cup Flour; 2.0 cup Sugar; 2.0 teaspoon Baking Soda; 2.0 Eggs; 16.0 ounce Crushed Pineapple Icing; 1.0 stick Butter; 1.0 Small Evaporated Milk; 1.0 cup Sugar; 1.0 cup Chopped Nuts; 1.0 cup Coconut; 1.0 teaspoon Vanilla

Yum Yum Cake — a community recipe on Potlikkr.

🍽 Serves 0.0

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Ingredients

2.0 cup Flour
2.0 cup Sugar
2.0 tsp Baking Soda
2.0 Eggs

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Method (preview)

1
In a mixing bowl, combine all cake ingredients and blend well. Pour into a
2
Pam sprayed 8- x 8-inch cake pan. Bake 40 to 50 minutes.

Combine all icing ingredients in sauce pan and bring to boil. Let boil for

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