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Shallot-Lemon Confit

Shallot-Lemon Confit — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Shallots
• 0.25 cup Vegetable Oil
• 12.0 Coriander Seeds
• 6.0 Whole Black Peppercorns

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Method (preview)

1. 1

   In a medium saucepan of boiling water, blanch the shallots for 3 minutes;

2. 2

   drain. Return the shallots to the pan, add the oil, coriander seeds,