Baked Flank Steak (Lf)

Name: Baked Flank Steak (Lf)
Ingredients: 1.5 pound Flank Steak; 1.0 tablespoon Vegetable Oil; 1.0 cup Hot Water; Bay Leaf; 1.0 Garlic Crushed; 1.0 teaspoon Salt; 4.0 tablespoon Celery Minced; 0.125 teaspoon Black Pepper Fresh; Ground; 2.0 teaspoon Lemon Juice; 1.0 Carrot Diced; 0.25 Bell Pepper Diced; Per Serving; Cals; Mg Chol; Gm Dietary Fiber; Gm Fat; Mg Sodium

Baked Flank Steak (Lf) — a community recipe on Potlikkr.

🥩

Ingredients

1.5 lb Flank Steak
1.0 tbsp Vegetable Oil
1.0 cup Hot Water
Bay Leaf

+ 14 more ingredients — sign up free to see them all.

Method (preview)

1
Trim away any visible fat from the steak. Sear the steak in the oil over
2
medium to med-high heat. Place the steak in a casserole dish. For extra

flavoring, pour the water into the skillet you seared the meat in, and

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.