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Basic Applesauce - CL

Basic Applesauce - CL — a community recipe on Potlikkr.

Ingredients

• 3.0 lb Apples
• 0.5 cup Water
• 0.25 tsp Cinnamon
• 2.0 tbsp Granulated Sugar

Method (preview)

1. 1

   Peel, core and slice 3 lb (1.5 kg) apples (about 14). In saucepan, combine apples, 1/2 cup (125 mL) water, and 1/4 tsp (1 mL) cinnamon (if desired); bring to boil. Cover, reduce heat and simmer, stirring occasionally, for 20 minutes or until tender. (Or in microwaveable dish, microwave, uncovered, at High for 12 minutes, stirring twice; let stand for 5 minutes.)

2. 2

   Pur�e in food processor or push through food mill (or mash with potato masher for a chunkier version). If desired, sweeten with up to 2 tbsp (25 mL) granulated sugar while still warm.