Basic Red Sauce

Name: Basic Red Sauce
Yield: 2.0
Ingredients: 8.0 Ancho Chiles; 3.5 cup Water; 0.5 cup Onion Chopped; 2.0 Garlic Chopped; 0.25 cup Oil; 8.0 ounce Tomato Sauce; 1.0 T Oregano Leaves; 1.0 T Cumin Seed; 1.0 teaspoon Salt

Basic Red Sauce — a community recipe on Potlikkr.

🍽 Serves 2.0

🍽️

Ingredients

8.0 Ancho Chiles
3.5 cup Water
0.5 cup Onion Chopped
2.0 Garlic Chopped

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Method (preview)

1
Cover chiles with warm water. Let stand until softened, about 30
2
minutes, drain. Strain liquid, reserve. Remove stems, seeds and

membranes from chilies. Cook and stir onion and garlic in oil in

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