Basil-Vegetable Saute

Name: Basil-Vegetable Saute
Ingredients: 4.0 Green Onions Cut Into; In; 1.0 Zucchini Cut Into X; In Strips; 1.0 Size Green Pepper Cut; Into In Strips; 1.0 Size Red Bell Pepper; Cut Into In Strips; 1.0 tablespoon Vegetable Oil; 1.0 clove Garlic Minched; 1.0 tablespoon Finely Chopped Fresh Basil

Basil-Vegetable Saute — a community recipe on Potlikkr.

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Ingredients

4.0 Green Onions Cut Into
In
1.0 Zucchini Cut Into X
In Strips

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Method (preview)

1
Coat A Large Skillet With Cooking Spray; Add Oil. Place Over Medium- High
2
Heat Until Hot. Add Garlic; Stir Fry 1 Min. Add Reserved Vegetables; Stir

Fry 2 Min. Add Basil. Cover & Reduce Heat. Cook 2 Min. Serve Immediately.

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