Braised Stuffed Top Round Steaks

Name: Braised Stuffed Top Round Steaks
Yield: 4.0
Ingredients: 4.0 Top Round Steaks; 1.0 cup Cooked Rice; 2.0 tablespoon Fresh Parsley; 0.5 cup Mushrooms; 0.25 cup Fresh Bread Crumbs; 1.0 Egg; 2.0 tablespoon Oil; 0.75 cup Canned Brown Gravy Or Leftover Beef Gravy; 0.5 cup Water

Braised Stuffed Top Round Steaks — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

4.0 Top Round Steaks
1.0 cup Cooked Rice
2.0 tbsp Fresh Parsley
0.5 cup Mushrooms

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Method (preview)

1
Pound top round steaks until very thin Make stuffing by mixing rice,
2
parsley, mushrooms, bread crumbs and egg. Roll stuffing into steaks

and secure with toothpicks. Brown rolled steak in heated pan with oil.

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