Cajun Pepper Steak

Name: Cajun Pepper Steak
Yield: 4.0
Ingredients: 1.5 pound Boneless Round Steak; 2.0 tablespoon Vegetable Oil; 14.5 ounce Beef Broth; 14.5 ounce Diced Tomatoes; 1.0 cup Chopped Green Bell Pepper; 0.5 cup Chopped Onion; 3.0 Garlic; 2.0 teaspoon Worcestershire Sauce; 1.0 Bay Leaf; 0.5 teaspoon Dried Basil; 0.25 teaspoon Cajun Seasoning; 0.125 teaspoon Salt; 0.125 teaspoon Pepper; 2.0 tablespoon Cornstarch; 2.0 tablespoon Cold Water Hot Cooked Rice Or Noodles

Cajun Pepper Steak — a community recipe on Potlikkr.

🍽 Serves 4.0

🥩

Ingredients

1.5 lb Boneless Round Steak
2.0 tbsp Vegetable Oil
14.5 oz Beef Broth
14.5 oz Diced Tomatoes

+ 11 more ingredients — sign up free to see them all.

Method (preview)

1
In a large skillet, cook beef in oil over Medium heat until browned; drain.
2
Stir in the broth, tomatoes, green pepper, onion, garlic, Worcestershire

sauce and seasonings. Bring to a boil; reduce heat. Cover and simmer for 1

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.