Chicken Curry

Name: Chicken Curry
Yield: 4.0
Ingredients: 6.0 tablespoon Butter; 0.5 cup Chopped Onion; 6.0 tablespoon Flour; 1.0 tablespoon Curry Powder; 0.5 tablespoon Salt; 0.25 teaspoon Ground Ginger; 0.5 tablespoon Sugar; 2.0 cup Chicken Broth; 2.0 cup Milk; 4.0 cup Shredded Or Cubed Cooked Chicken; 1.0 teaspoon Lemon Juice; 6.0 Cooked White Rice

Chicken Curry — a community recipe on Potlikkr.

🍽 Serves 4.0

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Ingredients

6.0 tbsp Butter
0.5 cup Chopped Onion
6.0 tbsp Flour
1.0 tbsp Curry Powder

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Method (preview)

1
Melt butter over low heat. Add onion and cook until tender. Blend
2
in the flour, curry powder, salt, ginger and sugar. Gradually stir

in the chicken broth and milk. Sring mixture to a boild and cook 1

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