Chicken Stock
Chicken Stock — a community recipe on Potlikkr.
🍽 Serves 6.0
🍗
Ingredients
- 4.0 lb Fowl
- 1.0 Ea Neck And Giblets Chopped
- 1.0 Ea Onion Stuck With
- 2.0 Ea Leeks Halved Lengthwise
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Method (preview)
- 1
In a kettle combine the fowl, the neck and the
- 2
giblets, and 12 cups cold water, bring the water to a
boil, and skim the froth. Add 1/2 cup cold water,
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