Chile-Cheese Flatbread Burritos

Name: Chile-Cheese Flatbread Burritos
Prep time: 30 min
Yield: 5.0
Ingredients: 3.0 Large Poblano Chilies; 4.0 Naan; 2.0 cup Shredded Roasted Chicken; 2.0 Scallions; 1.5 cup Shredded Monterey Jack Cheese; 0.25 cup Canola Oil

Chile-Cheese Flatbread Burritos — a community recipe on Potlikkr.

🍽 Serves 5.0

🌮

Ingredients

3.0 Large Poblano Chilies
4.0 Naan
2.0 cup Shredded Roasted Chicken
2.0 Scallions

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Method (preview)

1
Roast the poblanos over a gas flame or under the broiler, turning, until
2
charred; transfer to a bowl, cover with plastic wrap and let steam for

15 minutes. Peel, core, seed and thinly slice the chilies.

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