Chinese Pot Roast
Chinese Pot Roast — a community recipe on Potlikkr.
🍽 Serves 8.0
Ingredients
- 3.5 lb Boneless Beef Chuck Roast
- 2.0 tbsp Oil
- 4.0 Medium White Part Of Green Only
- 2.0 tbsp Fresh Ginger Root
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Heat 2 tablespoons oil in a 4 to 5 qt. ovenproof pot over medium heat. Pat
- 2
meat dry with paper towels. Add to hot oil along with green onion,
gingerroot and garlic. Brown meat on all sides. Stir green onion,
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