Classic Swiss Steak
Classic Swiss Steak — a community recipe on Potlikkr.
🍽 Serves 6.0
🥩
Ingredients
- 2.0 lb Round Steak
- 1.0 cup All Purpose Flour
- 0.5 tsp Salt
- 0.25 tsp Pepper
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Method (preview)
- 1
Cut steak into serving portions.
- 2
In a shallow pie plate, combine flour, salt and pepper.
Roll steaks in flour mixture, coating both sides.
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