Creole Dipping Sauce
Creole Dipping Sauce — a community recipe on Potlikkr.
Ingredients
- 1.0 tbsp Minced Garlic
- 2.0 tbsp Fresh Lemon Juice
- 2.0 tbsp Chopped Green Onions
- 1.0 cup Olive Oil
+ 1 more ingredients — sign up free to see them all.
Method (preview)
- 1
2. With the processor running, pour the oil through the feed tube in a steady
- 2
stream. Add the cayenne, mustard, and salt and pulse once or twice to blend.
3. Cover and let sit for 1 hour in the refrigerator before using. (Best if us
Cook this tonight? 👨🍳
Free members get the full recipe, pantry matching, meal plans and price tools.