Eggnog Pie

Name: Eggnog Pie
Yield: 8.0
Ingredients: For The Shell; 1.0 cup All Purpose Flour; 1.0 tablespoon Sugar; 0.25 teaspoon Salt; 0.3333 cup Vegetable Shortening Ice Water For The; 1.0 envelope Unflavored Gelatin; 2.0 cup Milk; 1.0 tablespoon Cornstarch; 0.25 teaspoon Salt; 6.0 tablespoon Sugar; 2.0 Eggs; Prepare The Pie Shell

Eggnog Pie — a community recipe on Potlikkr.

🍽 Serves 8.0

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Ingredients

For The Shell
1.0 cup All Purpose Flour
1.0 tbsp Sugar
0.25 tsp Salt

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Method (preview)

1
Combine the flour, sugar and salt in a small bowl and then cut in the
2
shortening using a pastry blender. When the mixture resembles coarse

cornmeal, add about 1/4 cup of ice water and using your hands, but working

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