Gazpacho

Name: Gazpacho
Ingredients: 2.0 Green Peppers; 2.0 Red Peppers; 1.0 Red Onion; 2.0 Tomatoes; 2.0 clove Garlic; 2.0 cup Spicy Tomato Juice; 2.0 tablespoon Olive Oil; 1.0 tablespoon Red Wine Vinegar; 2.0 teaspoon Lemon Juice; 2.0 tablespoon Dill; 2.0 tablespoon Basil Salt And Pepper Croutes For Garnish

Gazpacho — a community recipe on Potlikkr.

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Ingredients

2.0 Green Peppers
2.0 Red Peppers
1.0 Red Onion
2.0 Tomatoes

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Method (preview)

1
In a food processor or blender, combine peppers, onions, tomatoes, and
2
garlic. Puree to desired consistency. Add tomato juice, oil, vinegar, lemon

juice, herbs, salt and pepper. Chill and garnish with croutes.

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