Ginger Walnut Drop Biscuit

Name: Ginger Walnut Drop Biscuit
Yield: 18.0
Ingredients: 1.75 cup Flour; 2.0 teaspoon Double Acting Baking Powder; 0.5 teaspoon Baking Soda; 1.0 teaspoon Salt; 0.5 cup Cold Unsalted Butter; Juice; 0.5 cup Firmly Packed Brown Sugar; 1.0 cup Walnuts; 0.5 cup Milk

Ginger Walnut Drop Biscuit — a community recipe on Potlikkr.

🍽 Serves 18.0

🥞

Ingredients

1.75 cup Flour
2.0 tsp Double Acting Baking Powder
0.5 tsp Baking Soda
1.0 tsp Salt

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Method (preview)

1
Into a bowl, sift together the flour, baking powder, baking soda, and salt.
2
Add the butter and blend the mixture until it resembles meal. Stir in the

ginger puree and juice, the brown sugar and the walnuts. Add the milk and

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