Handmade Pesto

Name: Handmade Pesto
Yield: 8.0
Ingredients: 0.75 cup Pine Nuts; 5.0 cup Basil Leaves Perfectly Dry; 6.0 Small Garlic; 0.3333 cup Parmesan Cheese; 0.75 cup Extra Virgin Olive Oil Sealing Kosher Salt Pepper Freshly Ground; 1.0 Preheat The Oven To

Handmade Pesto — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

0.75 cup Pine Nuts
5.0 cup Basil Leaves Perfectly Dry
6.0 Small Garlic
0.3333 cup Parmesan Cheese

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Method (preview)

1
nuts on a baking sheet for about 4 minutes, or until lightly browned.
2
Coarsely chop the basil leaves. In a large mortar, combine the basil and

garlic and pound to a coarse paste. Add the nuts and pound until a smooth

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