Honey-Bourbon Grilled Pork Tenderloin

Name: Honey-Bourbon Grilled Pork Tenderloin
Yield: 9.0
Ingredients: 0.75 pound Lean Pork Tenderloins Marinade; 0.5 cup Diced Onion; 0.5 cup Lemon Juice; 0.5 cup Bourbon Whiskey; 0.25 cup Honey; 0.25 cup Low Sodium Soy Sauce; 1.0 tablespoon Minced Peeled Gingerroot; 2.0 tablespoon Olive Oil; 4.0 Garlic; 0.5 teaspoon Salt; 0.25 teaspoon Pepper Vegetable Cooking Spray Sauce; 3.0 tablespoon All Purpose Flour; 1.25 cup Water

Honey-Bourbon Grilled Pork Tenderloin — a community recipe on Potlikkr.

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🍽 Serves 9.0

Ingredients

0.75 lb Lean Pork Tenderloins Marinade
0.5 cup Diced Onion
0.5 cup Lemon Juice
0.5 cup Bourbon Whiskey

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Method (preview)

1
Trim fat from pork. Combine marinade in a large zip-top heavy-duty plastic
2
bag. Add pork; seal bag and marinate in refrigerator for 30 minutes. Remove

pork from bag, reserving marinade. Sprinkle salt and pepper over pork.

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