Khatte Channe

Name: Khatte Channe
Yield: 6.0
Ingredients: 4.0 cup Cooked Chick Peas Reserve The Stock; 1.0 tablespoon Tamarind Paste; 0.5 cup Light Vegetable Oil; 1.5 cup Thinly Sliced Onions; 2.0 teaspoon Minced Garlic; 0.5 teaspoon Turmeric; 0.5 teaspoon Red Pepper; 1.0 cup Chopped Tomatoes; 1.0 tablespoon Ginger Grated; 1.25 teaspoon Garam Masala; 1.25 teaspoon Ground Cumin

Khatte Channe — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

4.0 cup Cooked Chick Peas Reserve The Stock
1.0 tbsp Tamarind Paste
0.5 cup Light Vegetable Oil
1.5 cup Thinly Sliced Onions

+ 7 more ingredients — sign up free to see them all.

Method (preview)

1
Heat oil in a large pot over medium heat & fry the
2
onions for 20 minutes, stirring constantly to prevent

burning. Add garlic & cook for 2 minutes. Add

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.