Khoubz Markouk or Lavash Mountain Bread

Name: Khoubz Markouk or Lavash Mountain Bread
Yield: 16.0
Ingredients: 1.25 cup Warm Water; 2.0 teaspoon Yeast; 1.0 teaspoon Sugar; 3.0 tablespoon Olive Oil; 3.0 cup All Purpose Flour A Little More; 2.0 teaspoon Salt; 0.25 cup Sesame Seeds; 0.25 cup Poppy Seeds

Khoubz Markouk or Lavash Mountain Bread — a community recipe on Potlikkr.

🍽 Serves 16.0

🥞

Ingredients

1.25 cup Warm Water
2.0 tsp Yeast
1.0 tsp Sugar
3.0 tbsp Olive Oil

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Method (preview)

1
In a small bowl, dissolve the sugar in warm water, sprinkle in the
2
yeast and set it aside until it bubbles. Combine the flour and salt

in a large mixing bowl, make a well in the center, and pour in the

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