Lemon Pumpkin Pie
Lemon Pumpkin Pie — Potlikkr 커뮤니티 레시피.
🍽 8.0인분
재료
- 1.5 cup Pumpkin Puree
- 0.75 cup Egg Beaters Egg Substitute
- 0.75 cup Evaporated Skim Milk
- 0.3333 cup Maple Syrup
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat oven to 350 degrees. Coat a 9-inch pie plate with nonstick spray; set
- 2
aside. In a large bowl, beat together the pumpkin puree, egg substitute, milk,
syrup, cinnamon, ginger and nutmeg. Pour into the pie plate. Bake at 350 degrees