Pesto Pasta

Name: Pesto Pasta
Yield: 4.0
Ingredients: 2.0 quart Salted Water; 4.0 cup Basil Leaves Lightly Packed; 4.0 clove Peeled Garlic; 1.0 Small Jalapeno Seeded; 0.75 cup Mixed Pine Nuts And Walnuts Or Pecans; 6.0 Best Quality Olive Oil Divided; 1.0 pound Linguini; 1.0 cup Freshly Grated Parmesan Cheese

Pesto Pasta — a community recipe on Potlikkr.

🍽 Serves 4.0

🍝

Ingredients

2.0 qt Salted Water
4.0 cup Basil Leaves Lightly Packed
4.0 clove Peeled Garlic
1.0 Small Jalapeno Seeded

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Method (preview)

1
Bring salted water to a boil. Drop basil into the pot, pushing it
2
down into the water. Cook for about 20 seconds, then lift it out

with a skimmer and rinse under cold water. Place in bowl of food

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