Pumpkin-Mallow Dessert

Name: Pumpkin-Mallow Dessert
Yield: 18.0
Ingredients: Crust; 1.0 cup Soft Butter Or Margarine; 2.0 cup Flour; 0.5 cup Powdered Sugar; 10.5 ounce Miniature Marshmallows; 2.0 cup Canned Pumpkin; 1.0 teaspoon Ground Cinnamon; 0.5 teaspoon Ground Ginger; 0.5 teaspoon Salt; 2.0 cup Whipping Cream; Crust

Pumpkin-Mallow Dessert — a community recipe on Potlikkr.

🍽 Serves 18.0

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Ingredients

Crust
1.0 cup Soft Butter Or Margarine
2.0 cup Flour
0.5 cup Powdered Sugar

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Method (preview)

1
Blend flour, butter and powdered sugar. Press into 9 x 13 sprayed pan. Bake until light golden brown. (20 to 25 minutes.) Cool.
2
Filling

Combine marshmallows, pumpkin, cinnamon, ginger, and salt in double boiler over simmering water. (Or in heavy bottome...

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