Spanish Fish

Name: Spanish Fish
Yield: 4.0
Ingredients: 1.0 cup White Rice; 1.0 tablespoon Olive Oil; 14.5 ounce Stewed Tomatoes; 10.0 ounce Frozen Peas; 1.0 cup Chunky Salsa

Spanish Fish — a community recipe on Potlikkr.

🍽 Serves 4.0

🐟

Ingredients

1.0 cup White Rice
1.0 tbsp Olive Oil
14.5 oz Stewed Tomatoes
10.0 oz Frozen Peas

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Method (preview)

1
A simple and savory low-fat one-skillet meal made with fish fillets, rice,
2
stewed tomatoes, frozen peas and salsa. From Express Lane Diabetic Cooking

In a skillet that has a lid, saute the rice in olive oil for 2 minutes.

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