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Sugar-Coated Pecans

Sugar-Coated Pecans — a community recipe on Potlikkr.

Ingredients

• 1.0 tbsp Egg White
• 2.0 cup Pecan Halves
• 0.25 cup Sugar
• 2.0 tsp Ground Cinnamon

Method (preview)

1. 1

   In a bowl, beat egg white until foamy. Add pecans and toss until well-coated. Combine sugar and cinnamon; sprinkle over pecans and toss to coat. Spread in a single layer on an ungreased baking sheet. Bake at 300 degrees for 30 minutes, or until browned. Cool on waxed paper.

2. 2

   (Makes 3 cups)