Sweet �Boomer� Buns
Sweet �Boomer� Buns — une recette communautaire sur Potlikkr.
Ingrédients
- 2.0 cup Sugar
- 4.0 cup Water
- 1.0 cup Solid Shortening Or Lard
- 1.0 tbsp Salt
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Méthode (aperçu)
- 1
Boil sugar and water for 5 minutes. As sugar-water begins to cool, add shortening to melt. After mixture cools completely, add salt and eggs. Dissolve yeast in warm water. Add to mixture. Add flour a little at a time until dough is not sticky.
- 2
Heat oven to 200 degrees. Place large bowl of dough in the oven on a cookie sheet, shut oven off and let dough rest for 3 hours. Do not open oven door. Punch dough down and roll in a ball, then return to oven for 3 more hours. (If the oven is no longer slightly warm, you can warm it again, but you won�t need to warm it all the way to 200 degrees . )
Grease glass pans and hands with shortening. Shape dough into desired bun sizes. Place in greased glass pans. Cover...
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