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Swift Spinach Souffle

Swift Spinach Souffle — a community recipe on Potlikkr.

Ingredients

• 10.0 oz Frozen Chopped Spinach Or Cooked Fresh Spinach
• 1.5 cup Milk
• 3.0 Eggs
• 0.5 tsp Salt

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Heat oven to 350 F. Butter and 8-9 inch square baking dish. Squeeze excess liquid from spinach.

2. 2

   Combine spinach, milk, eggs, salt, cayenne, 1/2 cup cheese and 1/2 cup cracker crumbs in a blender or bowl. Blend 1 minute or beat until completely mixed and slightly whipped-looking.