Yellow Curry Chicken

Name: Yellow Curry Chicken
Ingredients: 1.0 pound Boneless Skinless Chicken Breast Cut In Bite Size; 2.0 C Fresh Veggies; 2.0 Potatoes; 1.0 Carrots; 0.5 cup Frozen Peas; 1.0 T Vegetable Oil; 1.0 T Red Curry Paste; 14.0 ounce Coconut Milk; 3.0 T Fish Sauce; 1.0 T Sugar; 1.0 T Yellow Curry Powder; 0.5 cup Water Or Chicken Stock; 0.5 Bay Leaf

Yellow Curry Chicken — a community recipe on Potlikkr.

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Ingredients

1.0 lb Boneless Skinless Chicken Breast Cut In Bite Size
2.0 C Fresh Veggies
2.0 Potatoes
1.0 Carrots

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Method (preview)

1
into bite-size pieces. Wash and cut fresh vegetables into bite-size
2
pieces.

In a heavy saucepan on medium heat, heat the veg. oil, red curry

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